2teaspoonsTajin seasoningor salt, pepper, or other seasoning blend
Instructions
Lightly drizzle each salmon fillet with olive, or use an oil sprayer to light spray each fillet. Season each fillet with Tajin or any other seasonings you prefer.
Place salmon fillets skin-side down in the air fryer basket and air fry at 400°F for 7-9 minutes.
Total cooking time can vary based on individual air fryer and salmon thickness. To check for doneness, open the air fryer basket and use a meat thermometer to check that the fish internal temperature has reached 145°F. The salmon should have a crisped exterior, look opaque, and gently flake with a fork. Return to air fryer to continue to cook for another 1-2 minutes, if necessary.