Banana Bark

This Banana Bark is a delicious, super easy, healthy frozen treat with just three main ingredients - bananas, peanut butter, and chocolate.

5 from 1 vote

Print Pin

Course: Dessert, Snack

Cuisine: American

Prep Time: 10

Freeze Time: 1

Total Time: 1 10

Servings:

Calories: 137kcal

Author: Lindsey

3 bananas sliced
½ cup peanut butter
½ cup chocolate chips
1 teaspoon coconut oil
any optional toppings (i.e. crushed peanuts, almonds, white chocolate drizzle, flaky salt, etc.)

Line a quarter sheet pan with parchment paper, then arrange the banana slices in a single layer. They shouldn't be overlapping, but they should be touching as close together as possible.
3 bananas
Heat peanut butter in the microwave for 30 seconds (this will help it spread over the banana slices easier). Stir, then pour over the sliced bananas and spread into an even layer.
1/2 cup peanut butter
Heat chocolate chips and coconut oil together in the microwave for 30-60 seconds, stir, then microwave another 15-30 seconds and stir again until fully melted. Pour the chocolate on top of the peanut butter and use a rubber spatula to spread it evenly.
1/2 cup chocolate chips, 1 teaspoon coconut oil
If using any toppings, add those now while the chocolate is still melted. Transfer tray to the freezer and freeze for one hour, or until the banana bark is frozen solid.
any optional toppings (i.e. crushed peanuts, almonds, white chocolate drizzle, flaky salt, etc.)
Slice into small squares, then serve and enjoy! Any leftovers can be kept in the freezer.