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–+ servings
6 variations of ricotta toast

Ricotta Toast

Ricotta toast is a 5-minute breakfast with many sweet and savory topping ideas to change it up every morning.
5 from 1 vote
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Course: Breakfast, Snack
Cuisine: American
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1
Calories: 111kcal
Author: Lindsey

Ingredients

  • 1 slice whole grain bread
  • ¼ cup ricotta cheese
  • any desired toppings

Instructions

  • Toast the bread - Toast until golden and firm enough to hold toppings without getting soggy.
    1 slice whole grain bread
  • Spread the ricotta - Spread a generous layer of ricotta over the warm toast.
    1/4 cup ricotta cheese
  • Add your toppings - Top with your variation of choice and serve immediately.
    any desired toppings

Nutrition

Calories: 111kcal | Carbohydrates: 3g | Protein: 7g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 2g | Cholesterol: 32mg | Sodium: 57mg | Potassium: 65mg | Fiber: 0.1g | Sugar: 0.2g | Vitamin A: 276IU | Vitamin C: 0.2mg | Calcium: 128mg | Iron: 0.3mg