Add thawed raspberries to a small bowl or jar and use a fork to mash them to a jam-like consistency. Once mashed, add yogurt and milk and stir until all the liquid ingredients are combined.
1/2 cup frozen raspberries, 1/4 cup vanilla Greek yogurt, 1/4 cup milk of choice
To the liquid ingredients, add the oats, protein powder, chia seeds, and flax seeds. Carefully stir into the liquid ingredients until everything is thoroughly combined.
1/4 cup old-fashioned oats, 1 scoop vanilla protein powder, 1 tablespoon chia seeds, 1 tablespoon ground flax seeds
Seal container with its lid, then transfer to the fridge and allow it to set overnight, or at least 4 hours. Serve as is or add any desired toppings and enjoy!
Notes
Nutrition facts will vary based on exact ingredients used (I used a no added sugar, fat free vanilla Greek yogurt and 1% milk).