Ninja Creami Protein Ice Cream

This Ninja Creami Protein Ice Cream is the perfect protein ice cream, with just 3 ingredients, 40 grams of protein per pint, and endless flavor possibilities!

5 from 1 vote

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Course: Dessert, Snack

Cuisine: American

Prep Time: 5

Freeze Time: 8

Total Time: 8 5

Servings:

Calories: 140kcal

Author: Lindsey

Equipment

Ninja Creami

Ingredients

1.5 cups milk
1 scoop protein powder
1 tablespoon sugar free pudding mix

Instructions

Add the milk, protein powder, and pudding mix to a Ninja Creami pint. Use a small whisk or fork to whisk it together, just until combined.
1.5 cups milk, 1 tablespoon sugar free pudding mix
Cover the pint and freeze for at least 8 hours.
When ready to make your ice cream, I recommend setting the pint on the counter for 10 minutes. This will help it blend a little faster or smoother.
Place the prepared, frozen pint into your Ninja Creami. Run one spin on the lite ice cream setting.
After this first spin, your ice cream mixture will likely look powdery - this is normal at this stage! Protein ice creams nearly always require 1-2 re-spins. I suggest adding 1 tablespoon of milk or another liquid, then doing a re-spin cycle. If you're not adding additional liquid, you'll likely need 2-3 re-spin cycles.
After re-spinning, the Ninja Creami protein ice cream should be thick, creamy, and ready to enjoy, or ready for mix-ins. If adding mix-ins, use a spatula to create a well in the center of the ice cream, all the way to the bottom of the pint. Fill the well with your desired mix ins, then run the mix-in cycle.
1 scoop protein powder
Serve immediately and enjoy!

Notes

Nutrition information will vary based on exact ingredients used. These nutrition facts were calculated using Fairlife's ultra-filtered fat-free milk, 1 scoop of Clean Simple Eats protein powder, and 1 tbsp sugar free instant pudding mix.

Nutrition