Go Back
Email Link
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Southwest Avocado Chicken Salad
This Southwest Avocado Chicken Salad is an easy, homemade salad that's inspired by the similar Wendy's salad. It's full of delicious flavor and fun toppings - a balanced, satisfying salad the whole family can enjoy!
5
from 1 vote
Print
Pin
Course:
Lunch, Main Course, Salad
Cuisine:
American
Diet:
Gluten Free
Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
1
Calories:
504
kcal
Author:
Lindsey Janeiro, RDN
Ingredients
2
cups
butter lettuce leaf blend
4
oz
cooked chicken breast
¼
cup
chopped grape tomatoes
¼
cup
chopped cucumbers
¼
cup
black beans
1
oz
shredded pepperjack cheese
1
slice
bacon, crumbled
½
small avocado
1
tsp
lime juice
pinch of salt to taste
Instructions
First, prep the easy guacamole: using a fork, mash the avocado (pitted and peeled), lime juice, and a generous pinch of salt to taste.
Assemble the salad! Create a base of the lettuce and top with all the variety of toppings.
If desired, make and serve with
Southwest Salad Dressing
.
Nutrition
Calories:
504
kcal
|
Carbohydrates:
22
g
|
Protein:
50
g
|
Fat:
26
g
|
Saturated Fat:
8.8
g
|
Polyunsaturated Fat:
2.1
g
|
Monounsaturated Fat:
8
g
|
Cholesterol:
149
mg
|
Sodium:
417
mg
|
Potassium:
1388.6
mg
|
Fiber:
9
g
|
Sugar:
4
g
|
Vitamin A:
553
IU
|
Vitamin C:
16.1
mg
|
Calcium:
269.8
mg
|
Iron:
3.3
mg