protein dips (like buffalo chicken dip or greek yogurt ranch)
spinach artichoke dip
red pepper feta dip
honey greek yogurt dip
nut butter
mustards
guacamole
salsa
pico de gallo
Something Sweet
chocolate
cocoa dusted or chocolate covered nuts
candied nuts or seeds
jam or preserves
honey or honeycomb
Garnishes (optional)
fresh herbs
edible fresh flowers
small fruits and nuts(like berries, cherries, pomegranate arils)
Instructions
Anchor with Bowls: Put down first any small bowls of dips, nuts, or condiments you're using first - this helps anchor the tray and give you focal points to decorate around.
Add Large Items First: Once your bowls are in place, add large items around it, like meats, cheese, crackers, and any larger amounts of fruits and vegetables (like the fanned out cucumber and watermelon on my tray).
Fill in with Smaller Items: Grazing boards should look abundant, so fill in all remaining areas with smaller groupings of smaller items, like berries and baby carrots.
Finish & Garnish: Use small foods, like berries, cherries, and nuts, to fill in any remaining holes. If desired, garnish with fresh herbs and edible fresh flowers at the very end, too.
Notes
Nutrition information will vary based on foods served