Pizza Dip is a fun game day recipe that everyone in the whole family will love. It's simple, flexible, and easily made vegan and food allergy-friendly.
free from: gluten, tree nuts, peanuts, fish, shellfish, egg, soy, (dairy optional)
Bake at 425 for 5-7 minutes, or until cheese has melted. Garnish with fresh basil, any additional other fresh toppings, serve with desired dippers, and enjoy!
Nutritional information is not calculated with any additional toppings or with "dippers".